[Raw] [Paleo] [Vegan] [Dairy Free] [Gluten Free] [Grain Free] [Refined Sugar Free]
It was my Mum’s birthday the other day, so I decided there wasn’t much better reason to get creative in the kitchen and come up with a yummy paleo-friendly cake that my whole family (and particularly my Mum!) would also enjoy. We also had an abundance of tangelos from the garden just begging to be used, and my affinity for berries meant the only logical outcome was a double layered citrus and berry cheesecake!
Note this makes a smaller sized cake than other cheese-cake recipes I’ve posted, so if you need to feed a lot of people, or if you’d prefer to have a tall cake then double the recipe.